What's in it
Batter with glutinous rice, red bean paste or custard.
Special diets and allergies
- Vegetarian: usually yes (contains egg).
- Vegan: no — contains egg.
- Pork: usually pork-free.
- Allergens: Wheat / gluten, Egg, Milk.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is Ingeoppang?
A cousin of bungeoppang shaped like a longer, rounder carp. The batter is thinner and richer, with glutinous rice and oil or butter, so the crust is thin and you can often see the filling through it.
Is Ingeoppang spicy?
No — it is not spicy.
Is Ingeoppang vegetarian?
Usually yes (contains egg).
Does Ingeoppang contain pork?
Usually pork-free.
Is Ingeoppang gluten-free?
No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.
What is Ingeoppang called in Korean?
잉어빵, pronounced “ingeoppang”.