MenuSum

Dishes · Rice Cakes & Desserts

Dalgona (Honeycomb Toffee) 달고나

Crunchy toffee of melted sugar and baking soda, pressed flat with a shape stamped in it.

Dalgona in Korean

달고나

dalgona

Not spicyUsually vegetarian
Where
Street stalls 길거리

Order it in Korean

One Dalgona, please.

달고나 하나 주세요.

dalgona hana juseyo.

What's in it

Sugar, baking soda.

Special diets and allergies

Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.

More rice cakes & desserts

Tools