Water for more than one pack
| Packs | Pack math | Lighter option (80–85%) |
|---|---|---|
| 1 pack | 500 mlabout 2⅛ US cups | as on the pack |
| 2 packs | 1,000 mlabout 4¼ US cups | 800–850 ml |
| 3 packs | 1,500 mlabout 6⅓ US cups | 1,200–1,280 ml |
| 4 packs | 2,000 mlabout 8½ US cups | 1,600–1,700 ml |
Pack math is the single-pack amount times the number of packs. When Nongshim and Ottogi give figures for several packs (Shin Ramyun, Jin Ramen), they work out at 80–85% of that, because less water boils away per pack. Start with less; you can always add hot water.
Tips
- The pack says to add powder to taste, with kimchi, green onion or egg on the side.
Quick answers
How much water for Yeul Ramen?
500 ml per pack — about 2⅛ US cups.
How long do you cook Yeul Ramen?
4 minutes once the noodles are in the boiling water.
How spicy is Yeul Ramen?
Ottogi reported 5,000 Scoville heat units (SHU) for it. On MenuSum’s scale it is “very spicy”.
How many calories are in Yeul Ramen?
510 kcal per 120 g pack, according to the Korean pack.
Vegetarian, halal and allergies
Ingredients can differ between the Korean pack and packs made for other countries, so check the list on yours. The noodles are made from wheat. On Korean packs, the ingredients follow 원재료명 and allergens follow 알레르기 유발물질 — see the label words. Vegan or vegetarian ramyeon is marked 비건 (vegan) or 채식 (vegetarian).
Sources
- Costco Korea product listing (reproduces the Korean pack)
- Asia Economy via Daum, 28 Jul 2024 — Scoville figures collected from Nongshim, Ottogi, Samyang and Paldo
Checked against the pack instructions on 19 October 2026. Recipes change and packs made for other countries can differ — if yours disagrees, follow your pack.